EconTalk

Roger Berkowitz on Fish, Food, and Legal Sea Foods

EconTalk

Seafood is highly perishable and supply is often uncertain. Roger Berkowitz, CEO of Legal Sea Foods talks with EconTalk host Russ Roberts about the challenges of running 34 seafood restaurants up and down the east coast. Berkowitz draws on his 22 year tenure as CEO and discusses how his business works day-to-day and the question of sustainability.

Next Episodes


EconTalk

Wences Casares on Bitcoin and Xapo @ EconTalk

📆 2015-07-20 08:30 / 01:00:51



EconTalk

Alvin Roth on Matching Markets @ EconTalk

📆 2015-07-06 08:30 / 01:03:10


EconTalk

Matt Ridley on Climate Change @ EconTalk

📆 2015-06-29 08:30 / 01:07:37