Gastropod

Meet Saffron, the World’s Most Expensive Spice

Gastropod

It’s the poshest spice of all, often worth its weight in gold. But saffron also has a hidden history as a dye, a luxury self-tanner, and even a serotonin stimulant. That’s right, this episode we’re all about those fragile red threads plucked from the center of a purple crocus flower. Listen in as we visit a secret saffron field to discover why it’s so expensive, talk to a clinical psychologist to explore the science behind saffron’s reputation as the medieval Prozac, and explore the spice’s off-menu role as an all-purpose beautifier for elites from Alexander the Great to Henry VIII. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Next Episodes

Gastropod

Secrets of Sourdough @ Gastropod

📆 2017-12-18 21:16 / 00:47:40


Gastropod

Green Gold: Our Love Affair with Olive Oil @ Gastropod

📆 2017-12-05 04:07 / 00:49:39


Gastropod

Women, Food, Power … and Books! @ Gastropod

📆 2017-11-21 16:58 / 00:41:38


Gastropod

Crantastic: The Story of America’s Berry @ Gastropod

📆 2017-11-07 04:34 / 00:38:37


Gastropod

Cannibalism: From Calories to Kuru @ Gastropod

📆 2017-10-24 19:32 / 00:46:22