The Daily

Stories From the Great American Labor Shortage

The Daily

This episode contains strong language. 

Bartenders, sous chefs, wait staff — at the moment, managers in the U.S. hospitality industry are struggling to fill a range of roles at their establishments.

Managers blame pandemic unemployment benefits for the dearth of talent. Employees say that the pandemic has opened their eyes to the realities of work.

We spoke to workers and managers about why it has become so hard to get some staff back to work.

Sign up here to get The Daily in your inbox each morning. And for an exclusive look at how the biggest stories on our show come together, subscribe to our newsletter

Background reading: 

For more information on today’s episode, visit nytimes.com/thedaily. Transcripts of each episode will be made available by the next workday. 

Next Episodes

The Daily

A New Chapter of the Coronavirus @ The Daily

📆 2021-08-02 11:45 / 00:21:03




The Daily

The Story of Simone Biles @ The Daily

📆 2021-07-30 11:55 / 00:25:52


The Daily

Why Is China Expanding Its Nuclear Arsenal? @ The Daily

📆 2021-07-29 11:50 / 00:20:15